Outdoor Kitchen

Mike England
A clever alternative to the best trail food ever. Read more >>
Venison Banh Mi, Backcountry Hunters & Anglers
Julie Mackiewicz & Corey Ellis
A Montanan twist on a Vietnamese classic. After our meat's in the freezer, we all struggle with the same question: now what? There are countless ways to prepare delicious wild game, but here's one you might not have tried. Read more >>
Ground Turkey Kebabs, Bozeman, Grilling
Simon Peterson
Wild-turkey kebabs.   Read more >>
the editors
Easily prepared food for the backcountry. Some folks love to make elaborate and decadent meals when they're out in the field. For the less ambitious among you, here are some easily prepared options for your next outing.   Read more >>
Grass-Fed Beef
Barnett, Elizabeth
The skinny on grass-fed beef Read more >>
Simon Peterson
Cast-iron cooking over the campfire. Read more >>
Cordelia Pryor
Water-purification options. Read more >>
goose, recipe, food, hunting
Zach Mills
After a good waterfowl season, my and many other Montana hunters’ freezers brim with one of nature’s most versatile foods: the Canada goose. A goose breast is trophy piece of meat, weighing up to a kilogram, with a rich mahogany color. Read more >>
dog, chocolate lab, wild game, health
Zach Mills
Wild-game dog food. Read more >>
Review: Bevanda Tumbler
Travis Wilson
Bevanda's triple-insulated stainless-steel Tumbler caters to those who need a longer-lasting hot cup of coffee or ice-cold Read more >>
Dawn Brintnall
The best summer cocktails, by location.  Read more >>
Karen Marshall
Step up your "game" this summer with homemade Big Sky BBQ sauce.  Read more >>
Karen Marshall
Summertime calls for Cinnabar Smoke burgers.Grilling season is well underway, and after an adventurous day in the mountains or on the river, nothing sounds better than the sizzle of a juicy burger on the grill. Read more >>
cooking, recipe, tacos
Joseph Romano
When it comes to summer meals, tacos are on the short-list of favorites. From classic cafeteria-style ground beef to more exotic options, they rarely disappoint, especially when combined with your favorite cerveza. Read more >>
Traeger Scout, Kenyon Noble, Bozeman, Montanan
Troy Heusel
Kicking your camp meals up a notch.  Read more >>
Karen Marshall
Bacon, brie & BBQ.  Read more >>
Bozeman Beer, Breweries, Summer Drinks, Montana
the editors
Imbibe with the tribe.  Read more >>
Hot-Smoked Trout, Smoked Trout Recipe
Simon Peterson
Hot-smoked trout.   Read more >>
camping, breakfast, meals, pancakes, blueberry pancakes
Deborah Katz
Spruce up your campsite breakfast.  Read more >>
Montana steak, beef
Ax, Teresa
Douglas fir cold-smoked tenderloin.You can’t always hop in the car and hit the road for your steaks, and sometimes making beef in-house is the only option. But don’t fret—this recipe will make you the hit of your next BBQ. Read more >>
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